SNACKS
Smoked Marcona Almonds
3
Nocellara Olives
3
SMALL PLATES
Bread Selection (Sourdough/Focaccia/Pão de Queijo) Cultured Butter, Olive Oil & Balsamic
8
Mortadella, Burrata, Salsa Verde
9
Barbecued Chicken Taco, Spicy Corn Relish x 2
9
Beef Picanha Tartare, Tonnato Sauce
12
Bolinhos de Bacalhau, Dende Aioli x 3
(Brazilian Salt Cod Croquettes)
(Brazilian Salt Cod Croquettes)
10
Trout Ceviche, Grapes, Celery & Cucumber Consommè
9
Palm Heart & Scamorza Pastél x 3
(Brazilian Filled Fried Dough)
(Brazilian Filled Fried Dough)
10
Roasted Beetroot, Smoked Ricotta, Candied Walnut
8
FISH & MEAT
Fish of the Day, Pickled Palm Heart
34
Confit Duck Leg, Tucupi Glaze
32
Barbecued Aubergine, Teriyaki Glaze
28
All served with Cassava, Chimichurri, Braised Beans & Salad
PASTA, FISH & MEAT
King Prawn Linguine
16
Braised Beef Shin Cavatelli
17
Squash & Sage Gnocchi
15
DESSERTS
Warm Chocolate Tart, Tonka Bean Ice Cream
9
Bolinho de Chuva (Doughnuts), Doçe de Leite x 3
7
Blood Orange Cheesecake
8
Coconut Yoghurt Parfait, Orange, Meringue
7
Cheese Selection, Fennel Cracker
10